Beijing Peaches

Yesterday in a nearby P-Supermarket, I found these “China Apples” (as printed on the label from supermarket) which were actually peaches from Beijing. The name in Chinese, 水蜜桃, is correct.

The price for three such peaches was $12 for 3, which I considered reasonable. Their pale red look and silky skin were attractive, so without a second thought, I bought a pack to eat after dinner. When I cut open one, the flesh appeared white, with small patches of red. The taste was not as expected, neither juicy and sweet, but it had already satisfied my curiosity.

A 2015 Calendar

Elly made and gave us a calendar on December 12th, 2014.

Being the grandparents of this little child, we are happy to see her draw a funny picture of both of us.

Elly loves sunny days, so she adds a Sun here.

She has close observation on our clothing. I often wear a charcoal-coloured T-shirt and my wife one with a butterfly. Perhaps it was still cold when she drew this, she gave us long sleeves.

My wife has short hair, so Elly draws her the correct style. To me, Elly gives me much black hair.

One thing is clear. Elly has a happy heart, so she thinks that we have too.

Finally what Elly misses in her drawing is the pair of spectacles on my nose.

Oranges from Spain

Thanks to the purchasers of fruits of both W and P supermarkets who order navel oranges from Spain in this month. They replace the Sunkist oranges as well as those from Australia.

I am quite satisfied with these oranges because they come as big, heavy, juicy and moderately sweet ones. The happiest thing to me is that they are sold at reasonably prices, around three to four dollars something, with brand names, Tono, Maxim (Barnfield navels) and Bella.

A pack of butter

One day when opening a pack of butter at Fairwood, I found four circles on the butter surface. Before this, I expected to see only a rectangular thin block of butter inside, but it suddenly gave me a little surprise instead. Would it be better to make the butter into interesting cartoon figures, animals or plants?

Rain drops on an Euphorbia Pulcherrima

For the first time I record rain drops on the leaves of an Euphorbia Pulcherrima (聖誕花). The round rain drops stay quietly like pearls on the leaves. It is strange that they do not run down the leaves and disappear on the floor or into the pot below.

There may be several reasons for this:
1. The humidity is high, so they will not evaporate so fast and gone.
2. There is no heavy rain, otherwise these droplets will not stay longer on the leaves.
3. The leaves are strong enough to support the droplets.
4. The surface of the leaves are not smooth or slippery.

Coca Cola (Beloved series)

Coca Cola Company is so clever in bringing out such a good idea of drawing people to buy its product of the "Beloved" series. As there are people who are interested in finding their names or their friends' or their relatives' or younger generations', the heat is spreading fast.

My son is obvious one who likes to search for names of his beloved ones. I believe he cannot find my name easily from the market because my surname is rare and I am lack of
an English name.

In the eyes of Elly

In the eyes of Elly, noodles are her favourite food. She can almost finish the whole bowl of  noodles shown in the photo. Here she raises the fore-finger in her right hand to praise the noodles while pushing them into her mouth by the chopsticks in her left hand. What an enjoyable moment!

Arrival of Christmas 2014

The first touch of Christmas this year comes from school. It is a Christmas card with a beautiful tree formed by a swirl of stars, quite a creative design. The card carries a greeting message from the principal, staff and students of CCSC in the current year. Warmth has been delivered to me through this palm-sized card because it shows that we, retired teachers of the school, are remembered and respected.

The second touch comes from Farm Heroes Game in Facebook, in which my wife and I sometimes are playing. The appearance of a Christmas cap on an onion and the European Holly on an green apple adds much interest and Christmas atmosphere during playing..

The third comes from the wall of a running tram in North Point. The big teddy bear and Christmas tree reminds people in the streets that Christmas is near.

The fourth comes from the CCSC Christmas Buffet Lunch, in which, current and retired staff of the school meet and chat for a couple of hours or so.

The fifth comes from the Christmas as well as Birthday Party of my eldest brother, in which we, relatives in the Wats and Sungs families meet. The turkey in the buffet dinner marks the symbolic dish at Christmas. I of course pick a few pieces to eat. Champagne is served in glass to cheer for my brother’s birthday.

Superman at Mc Donald's

Superman arrives at our Mc Donald's recently. The curl of hair, the red cloak, the blue tight uniform and the diamond shaped badge of "S" are fused together on a box of a new product, called " Honey Mustard Chicken ".

The taste of such a burger is terrifically attractive. In the first place, the bacon masters the whole burger and wins the flavour from the chicken. There are cheese, lettuce and tomato too between the lovely buns.

The soul of the burger comes from the sauce of honey and mustard. This sauce wins my heart and many others'. Hopefully they will not temporary sold in the shops, but permanently.

Music Buses

KMB has created Road Shows for long on their buses. These shows provide news, interviews,themes in daily life and most important, advertisements.

Now, Music buses like those in the photos provide series of music videos for their passengers. Obviously the songs are not heats, but they make the bus journeys filled with music. Whether or not the passengers like the songs is another thing.

Santorini

 

Santorini is the largest island of a small, circular archipelago, some 200 km in the southeast of Greece’s mainland. It is easily recognized by the cave houses dug into the volcanic rock at the edge of a vertical cliff at Fira, the capital of the island. Its classical mansions, cobbled streets, winding paths, domed churches (many with a blue dome) and whitewashed houses (most of which have a dome at some part of the roof structure) cluster.

 

I noticed Santorini long ago when my daughter brought home from Greece photos of these unique architectural structures. Those paintings of blue-domed houses hung on the walls of Windsor Restaurant (our usual canteen in the early years of the 21st century) often reminded me of this beautiful island in the southern Aegean Sea.

The terrain on the caldera side (west coast) is steep volcanic rock of pumice stone with unusual formations. Other areas have a gentler terrain. The climate here is moist, warm in summer with cool evenings. In August, the famous 'Meltemia' winds blow. Sparse rainfall is experienced during the winter months.

In the northwest of the island, similar building structures are found at Oia. The windmill here is one of the most recognizable buildings in the town.

It is said that shopping at supermarkets here should be done earlier because these shops usually close at 3 o'clock in the afternoon.
Please click to enlarge the photos.

Elly drawing her family

On August 26th, we had dinner at a restaurant at MOS. Before the food came, Elly drew on the back side of a sheet of food menu her family of four. The male with a thick body is obviously her father. The rest looked almost the same, as thin as match-sticks. As a matter of fact, her mother should wear glasses, but none of these girls did.

Who do you think in the drawing is the mother, Abby and Elly?

Ellipsoids

Recently, I find some South African Sunkist oranges which look like ellipsoids. They are good models for teaching  this kind of solids in Mathematics to students.

First of all, the taste of these oranges is okay.Their outlook of smooth and shiny skins attracts me. to some extent, they are a little dry.  Maybe they have been left alone for a long time. I hope to see some others next time at better conditions.

Soft Drinks

Recently, at dinner outside, a waitress bought to our table twelve cans of soft-drinks. Most of them are made by Swire Company - Sprite, 7-up, Coca Cola, Schweppes and Fanta. Mirinda (orange flavour) is not common, but still survives all through the years.

In the past, there were several classic brands of soft-drinks such as Cosmos Beverages (大同汽水), Watson’s Cola (屈臣氏哥喇) and Green Spot (綠寶橙汁).

My favourite drink is malt Vitasoy which is made of malt and soya beans. It is the best drink in cold winters when they are served hot. In hot days, I love Cream Soda of Schweppes to go with ice-cream. My choice all-year-round is Coca Cola since it is full of out-coming gas. Apart from the healthiest ones, the two Vitasoy(s), soya and malt, the rest of the soft drinks are sugar solutions. I understand that the over-dosed sugar is bad to health, so it is wise for me to avoid drinking them as often as possible.

Three bridges in Istanbul, Turkey

The Bosphorus Bridge, also called the First Bosphorus Bridge or simply the First Bridge is one of two suspension bridges spanning the Bosphorus strait in Istanbul, Turkey; thus connecting Europe and Asia (the other one is the Fatih Sultan Mehmet Bridge, which is called the Second Bosphorus Bridge). The bridge is located between Ortaköy (on the European side) and Beylerbeyi (on the Asian side).

It is a gravity anchored suspension bridge with steel towers and inclined hangers. The aerodynamic deck hangs on zigzag steel cables. It is 1,560 m long with a deck width of 33.40 m. The distance between the towers (main span) is 1,074 m and the total height of the towers is 165 m. The clearance of the bridge from sea level is 64 m.

The Bosphorus Bridge was the 4th longest suspension bridge span in the world (and the longest outside the United States) when it was completed in 1973. At present, it is the 22nd longest suspension bridge span in the world.

Since April 2007, a fully computerized LED lighting system of changing colours and patterns, developed by Philips, illuminates the bridge at night.

The current Galata Bridge (the fifth one) was built by the Turkish construction company STFA just a few meters away from the previous bridge, between Karaköy and Eminönü, and completed in December 1994. It was designed and supervised by GAMB (Göncer Ayalp Engineering Company). It is a bascule bridge, which is 490 m long with a main span of 80 m. The deck of the bridge is 42 m wide and has three vehicular lanes and one walkway in each direction. It has also recently had tram tracks re-added to it, allowing the Istanbul Tram to run from Zeytinburnu in the suburbs near Atatürk International Airport to Kabataş, a few blocks before Dolmabahçe Palace. This bridge along with Trowse Bridge in Norwich, Erasmus Bridge in Rotterdam, a number of bridges in Saint Petersburg in Russia, a number of railway bridges in the United States may be the only movable bridges in the world that also carry electrified rail tracks.

Haliç Bridge, which literally means the Estuary Bridge, is a highway bridge on the Golden Horn in Istanbul, Turkey. It connects the neighbourhoods of Ayvansaray in the south and Halıcıoğlu in the north. The O-1 highway passes through the Haliç Bridge.

It was constructed between 1971 and 1974, and entered service on 10 September 1974. The engineering firms which undertook the construction works were IHI Corporation of Japan and Julius Berger-Bauboag AG of Germany.

The bridge has a length of 995 metres, width of 32 metres, and height of 22 metres above sea level.

Red prawns on Vatulele

Vatulele is a coral and volcanic island 30 kilometers south of Viti Levu, Fiji's largest island. It has an area of 32 square kilometers with maximum altitude only 34 meters.

The island is inhabited by four villages, including Taunovo and Bouwaqa. Economic activities include coconut and taro farming. Vatulele is known for its Legend of the Red Prawns and Petroglyphs.

Vatulele is a raised coral limestone paradise that lies to the south of Fiji's main island of Viti Levu. Vatulele, often discussed but rarely visited, has figured prominently in Fijian legend because of its extraordinary red prawns. Known as ura-buta (cooked prawns) or uradamudamu (red prawn), they have to be seen to be believed.

The islanders treat the prawns with great respect, consider them sacred and are forbidden to kill or harm them in any way. Legend records that anyone who tries to take them away will suffer a shipwreck.

Scientists may not share the explanation of the origins of the ura-buta (red praens) but they remain fascinated by the environment in which the prawns live. Known as anchialine habitats, they are pools some distance away from the sea but which still maintain tidal influence. In actuality most of the pools are brackish due to interactions between the lens of freshwater under the island and the tidal influence. Linked with these anchialine pool is a great network of caves and passages, most of them virtually unexplored.

Source of materials: Wikipedia

Little Elly draws a Mermaid

My eyes blinked with surprise when I saw the beautiful "Mermaid" drawn by Elly on the i-pad of his uncle. The colours are strriking and well-selected. The "strokes" of colours made are so interestingly waved by this little girl of four. The smiling face of the mermaid totally reflects Elly's happy heart at time of drawing.


I admire Elly's every detail of the picture. I am sure, in future, she will become a bright artist.

Shortbread from England

Shortbread is what Philip bought us after his school's visit to England in April, 2014. I expect the shortbread to be very heavy with butter, but no,on the whole, it is lighter in butter.

My great interest comes from their shapes. There are Union Jacks, London buses, roses (National flower of England) and ones that I am still thinking what they mean. From this box of shortbread, I learn that English people are very patriotic and proud of their country, even their shortbread carry strong and easy-to-recognize "symbols" of England.

Neapolitan ice-cream

Yesterday night Elly gave me a big surprise.

She drew on our i-pad a cone of Neapolitan ice-cream (三色雪糕). Her choices of ice-cream were a little different from the traditional flavours of strawberry, vanilla and chocolate. She changed vanilla to lime. Her wafer-cone lined with squares was in the right colour. What she had added this time were the narrow crispy wafer-bars which possibly arouse more interest than just an ice-cream cone alone.

To us, it was a luxury in eating ice-cream in the early 60’s and 70’s. On Saturdays or Sundays, we often dug those 2-litre containers of Neopolitan ice-cream up from the freezers at Dairy Lane (former name of Wellcome Supermarket) at Kowloon Tong. We chose them because they came in three flavours.

It was at Manly, Sydney, in December 2006. As soon as we got off the ferry, we came across a store selling ice-cream at the pier. It was such a hot summer at that time in Australia that I thought it was a good idea to buy some ice-cream for everyone to eat. There my wife was fascinated by the taste of lime (in green colour) ice-cream which she still praises as first-class today.

Another surprise came in January 2007 when we were on board a Singapore Airline plane flying back to Hong Kong from Singapore. We never expected to be served with a cup of first-class ice-cream from the “H” brand. It was, in no doubt, a “bonus” after lunch. How “sweet” it was to see and taste it during the flight.

How to cut a pineapple?

Let us see how Aloha, Quality Fruit growers from the Philippines, suggest to us the cutting of a pineapple.

1.    Slice or Twist off crown.
2.    Cut lengthwise in half and then in quarters.
3.    Slice inner core.
4.    Starting at one end, slice between skin and fruit; stop just before the other end.

The company also supplies some history about pineapples:

In 1493, Christopher Columbus landed in Guadaloupe and tasted his first pineapple. On his return he presented a pineapple to Isabella, Queen of Spain. Once introduced to Europe, the pineapple became highly sought after and was regarded as a sign of great hospitality and friendship. Many of the great houses of Europe today still carry a pineapple motif carved in wood above the door.

The so-called Honey Pines here (for example, the pineapple in the photo) are neither as sweet as honey nor sugar, but the fibre and freshness are up to standard. Usually we add tidbits of these pineapples to fried rice.